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Guk (soup)

육개장 Yukgaejang

A spicy red soup of shredded beef and green onions, eaten with rice as a full meal.

  • Spicy Beef Soup
  • Spice: Hot
  • Contains beef
Yukgaejang with shredded beef in red broth in a bowl
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At a glance

FactDetails
Main ingredientsShredded beef, green onion, bracken fern, bean sprouts, chili powder
How it's servedBoiling hot in a bowl, with rice, kimchi and side dishes
Spice levelHot — Very spicy, even for many Koreans.
DietContains beef — Beef or beef stock is a standard ingredient.
AllergensSoy · Wheat · Sesame
Ask aboutBeaten egg and glass noodles are often added; some versions use chicken instead of beef.
On the menu육개장 (Yukgaejang)
Also calledyukgejang · yukkaejang · yook gae jang · spicy shredded beef soup
RegionNationwide

Based on the usual recipe. Restaurants vary, so always tell the staff.

How to eat Spicy Beef Soup

  1. Let it cool a little

    The soup arrives very hot. Stir it and take small spoonfuls of broth first.

  2. Eat the beef and vegetables

    Pick up the shredded beef, green onion and fern stems with chopsticks or your spoon.

  3. Add rice to the soup

    Put spoonfuls of rice into the broth, or eat the rice on the side to cool the heat.

How to order it

Order it as 육개장. It comes as a single portion with rice, so one person can order it alone.

  • On the menu: 육개장
  • Usually sold: 1 serving, with rice

Where it comes from

Yukgaejang is a traditional dish for boknal, the hottest days of summer, but people eat it all year. Eating a hot soup in hot weather follows the old idea of fighting heat with heat.

Sources: Encyclopedia of Korean Culture (encykorea.aks.ac.kr)

Similar dishes

Questions about Spicy Beef Soup

Is yukgaejang vegetarian?

No. It is made with beef and beef broth, and some versions use chicken instead.

How spicy is yukgaejang?

Hot. The red broth is very spicy, even for many Koreans, and most places make it in advance, so a milder bowl is rarely possible.

Can you eat yukgaejang alone?

Yes. It comes as a single portion with rice, so solo diners often order it.