호박죽 Hobakjuk
A smooth, sweet porridge of pumpkin and glutinous rice, eaten warm as a mild meal or snack.
Spice: Not spicy
Dish type
Korean porridge (juk)
Rice simmered soft with other ingredients. Mild, easy to digest and often eaten for breakfast or when unwell.
- 2 dishes
전복죽 Jeonbokjuk
A soft rice porridge simmered with sliced abalone, eaten warm as a mild meal or for breakfast.
Spice: Not spicy