Mixed rice
비빔밥 Bibimbap
Rice topped with seasoned vegetables, meat and an egg, mixed with chili paste at the table.
Spice: Mild
Diet
Korean dishes that contain beef
Beef or beef stock is a standard ingredient.
- 15 dishes
부대찌개 Budaejjigae
A spicy stew of ham, sausage, kimchi and instant noodles, cooked at the table and shared.
Spice: Medium
Marinated grilled meat
불고기 Bulgogi
Thin slices of beef in a sweet soy marinade, grilled or pan-cooked.
Spice: Not spicy
Mixed rice
돌솥비빔밥 Dolsotbibimbap
Rice with vegetables, meat and egg served sizzling in a heated stone pot, where the bottom rice turns crisp.
Spice: Mild
갈비 Galbi
Marinated beef short ribs grilled over charcoal or at the table.
Spice: Not spicy
갈비찜 Galbijjim
Beef short ribs braised until tender in sweet soy sauce, often served at holidays and family meals.
Spice: Not spicy
갈비탕 Galbitang
A clear soup of beef short ribs simmered until tender, eaten with rice as a full meal.
Spice: Not spicy
곱창 Gopchang
Pieces of beef small intestine finished on a hot pan at the table, often eaten with soju.
Spice: Not spicy
잡채 Japchae
Glass noodles stir-fried with vegetables, often with beef, in soy sauce and sesame oil.
Spice: Not spicy